MARC details
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04699nmi a22004337a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
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OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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20210928163734.0 |
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| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
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180124d2021 sp ||||| |||| 00| 0 spa d |
| 040 ## - CATALOGING SOURCE |
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| Transcribing agency |
Salus Infirmorum |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
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| Personal name |
Peña Mateo, Sergio |
| 9 (RLIN) |
3572 |
| 245 10 - TITLE STATEMENT |
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| Title |
Influencia del consumo de ultraprocesados y azúcar añadido en el riesgo de desarrollar enfermedades no transmisibles / |
| Statement of responsibility, etc. |
Sergio Peña Mateo; tutora: María Isabel Buceta Toro |
| Medium |
[Trabajo Fin de Grado] |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
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| Date of publication, distribution, etc. |
2021 |
| 300 ## - PHYSICAL DESCRIPTION |
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| Extent |
1 archivo (pdf.) ; |
| Dimensions |
1,16 MB |
| 500 ## - GENERAL NOTE |
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| General note |
Trabajo fin de grado. Defendido en 2021 |
| 520 3# - SUMMARY, ETC. |
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| Summary, etc. |
Introducción: En los últimos años el consumo de productos ultraprocesados y azúcar añadido ha ido en aumento, así como la incidencia de enfermedades no transmisibles (afecciones de larga evolución producidas por la exposición del sujeto a múltiples <br/>factores y marcadores de riesgo durante mucho tiempo).<br/>El objetivo de este estudio fue valorar la relación entre el consumo de los alimentos ultraprocesados y azúcares añadidos con el aumento en el riesgo de desarrollar enfermedades crónicas, concretamente: Obesidad, Enfermedades Cardiovasculares <br/>y Cáncer.<br/>Material y métodos: Para ello, se realizó una búsqueda bibliográfica en Pubmed, Scielo y Cochrane, en busca de evidencia científica que demostrara esta asociación.<br/>Se encontraron 16 artículos válidos publicados en los últimos 5 años.<br/>Resultados: Se determinó que en el caso de la obesidad, está demostrada una asociación positiva entre un consumo elevado de ultraprocesados y el riesgo de desarrollarla; para las Enfermedades Cardiovasculares también se observó un aumento en el riesgo; en el caso del cáncer, se demostró que este consumo de UP guardaba relación con un aumento en el riesgo de padecer cáncer de próstata. Para el resto de tipos de cáncer existen indicios de esta asociación aunque son necesarios nuevos estudios que lo avalen.<br/>Conclusiones: El consumo de ultraprocesados y azúcar añadido se sitúa como un factor de riesgo importante en el riesgo de padecer determinadas enfermedades no transmisibles, por lo que sería importante seguir investigando y desarrollando <br/>campañas de prevención e información de la población, ya que estas enfermedades son responsables de un gran número de muertes a nivel mundial.<br/> |
| 520 8# - SUMMARY, ETC. |
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| Summary, etc. |
Introduction: In recent years, the consumption of ultra-processed food and added sugars has been increasing, as well as the incidence of non-communicable diseases (long-term conditions produced by the subject's exposure to multiple risk factors and <br/>markers for a long time).<br/>The aim of this study was to assess the relationship between the consumption of ultraprocessed food and added sugars with the increased risk of developing chronic diseases, specifically: Obesity, Cardiovascular Diseases and Cancer.<br/>Material and methods: For this purpose, a bibliographic search was carried out in Pubmed, Scielo and Cochrane, in search of scientific evidence that demonstrated this association. 16 valid articles published in the last 5 years were found.<br/>Results: In the case of obesity, scientific evidence support that a higher consumption of ultra-processed food and added sugars increase the risk of developing it. For Cardiovascular Diseases there is also an increase in that risk. In the specific case of <br/>cancer, association was found between ultra-processed food consumption and an increased risk of developing prostate cancer. It seems like this ultra-processed food consumption also increase the risk of developing the rest of types of cancer. However, <br/>more results are needed to confirm this results.<br/>Conclusions: Ultra-processed food and added sugar consumption is an important risk factor for developing certain non-communicable diseases, so more prevention and information campaigns are needed to reduce their incidence and mortality. |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
bebidas azucaradas |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
obesidad |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
sobrepeso |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
comida rápida |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
sacarosa en la dieta |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
enfermedades cardiovasculares |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
neoplasias |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
diabetes mellitus |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
Sugar-Sweetened Beverages |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
Obesity |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
Fast Foods |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
Snacks |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
Dietary Sucrose |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
Cardiovascular Diseases |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
Neoplasms |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
Diabetes Mellitus |
| 653 ## - INDEX TERM--UNCONTROLLED |
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| Uncontrolled term |
Overweight |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
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| Personal name |
Buceta Toro, María Isabel |
| 9 (RLIN) |
3023 |
| 710 2# - ADDED ENTRY--CORPORATE NAME |
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| Corporate name or jurisdiction name as entry element |
Universidad Pontificia de Salamanca. |
| Subordinate unit |
Facultad de Enfermería y Fisioterapia Salus Infirmorum. |
| -- |
Grado en Enfermería. |
| 9 (RLIN) |
489 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
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| Source of classification or shelving scheme |
Universal Decimal Classification |
| Koha item type |
TFG/TFM |
